Late April and 70-some degrees, it's beginning to look a lot like festival season in Baltimore, and one of the big ones to kick it off is the Federal Hill Spring Block Party (especially since the Highlandtown Wine Festival was postponed).
However today, it was uber crowded.
But there were $4 big beers and great weather.
And we managed to run into some friends.
Plus for the after party we went to Ryleigh's, home of the, in my humble opinion, best crab pretzel in town.
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| Raw Oysters, Steamed Clams, Crab Pretzel, and Oyster Tacos: a Quintessential Baltimore dinner. |
A happy festival season to all, and to all a good night.
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